From October 4 to 8, 2025, Alvinesa is participating in Anuga, one of the world’s leading international trade fairs for the food and beverage industry, held in Cologne, Germany.
The event brings together professionals, companies, and global industry leaders, offering a unique platform to discover the latest trends in natural ingredients, sustainability, and innovation.
At this edition, Alvinesa is presenting its range of natural ingredients: grape seed oil, wine concentrate, natural grape color, cream of tartar, and natural tartaric acid — all produced through sustainable processes based on circular economy principles and the upcycling of wine industry co-products.
Alvinesa’s participation in Anuga 2025 reinforces the company’s commitment to responsible innovation and the development of a more natural, healthy, and sustainable food system.